Join Diabetes Canada’s In the Kitchen cooking & nutrition series. It's going to be delicious!
Aprons in Action: Raise funds for Diabetes Canada, cook healthy & earn a spot with celebrity chefs!
This Korean-inspired recipe combines a sweet, tangy and spicy sauce with salmon and asparagus. It also tastes great on tofu or chicken.
This quick and easy recipe has all the ingredients you love in an egg roll but in a bowl. It can be made using leftovers or any ingredients you have on hand.
This easy stir-fry is a great way to get dinner on the table fast.
What could be more satisfying than a hearty, warm bowl of stew? This delicious, herb-infused beef, potato and carrot stew is comfort in a bowl.
These roasted Brussels sprouts are about to become your new favourite vegetable. With crispy edges, and infused garlic and herb flavour, you’ll never go back to boiling them again.
Who needs meat when you have a show-stopper vegetable centrepiece? This roasted cauliflower with lemon vinaigrette makes a delicious side to your holiday meals or a tasty addition to any weeknight meal.
Lime, garlic, chilies and honey make a tangy marinade for chicken. Cook it on the grill or in the oven for a fresh, delicious chicken that’s perfect with a salad or some roasted vegetables.
The flavours of the Mediterranean come through in this fresh fish, white bean and vegetable bake. Dinner all in one pan!
Nothing is more delicious than fresh cucumbers and tomatoes paired with feta cheese and olives. Except, of course, when you add a piece of omega-3-rich grilled salmon on top.
This simple, flavour-packed noodle soup is loaded with nutritious veggies and topped with two delicious soft-boiled eggs.
This savoury Greek flavoured chicken, kale and sweet potato stew is packed with fibre and protein and has a delicious lemony flavour.
This hearty beef, barley, mushroom soup is loaded with flavour but its best features are the protein and fibre content. It is a delicious balanced meal in a bowl!
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