Instructions for using the 10 g Semmes-Weinstein monofilament
A guide for health-care providers on the management of Canadians living with type 1 or type 2 diabetes who intend to fast during Ramadan.
The glycemic index (GI) is a scale that ranks a carbohydrate-containing food or drink by how much it raises blood sugar levels after it is eaten or drank. Foods with a high GI increase blood sugar higher and faster than foods with a low GI.
A foot screening worksheet provided by Wounds Canada
Use this form with all members of your diabetes team so that everyone is on the same page
A prescription worksheet for cardiovascular protection with diabetes
Diabetes distress focuses on the emotional distress linked directly to diabetes.
What medications should I be taking to protect myself from heart disease and stroke
When planning a meal or snack, make healthy choices based on Canada’s Food Guide. Canada’s Food Guide describes how much food you need and what type of food is part of healthy eating.
