Self-Monitoring of Blood Glucose (SMBG) recommendation tool for Health-Care Providers
A guide for health-care providers on the management of Canadians living with type 1 or type 2 diabetes who intend to fast during Ramadan.
The glycemic index (GI) is a scale that ranks a carbohydrate-containing food or drink by how much it raises blood sugar levels after it is eaten or drank. Foods with a high GI increase blood sugar higher and faster than foods with a low GI.
A foot screening worksheet provided by Wounds Canada
Use this form with all members of your diabetes team so that everyone is on the same page
A prescription worksheet for cardiovascular protection with diabetes
Diabetes distress focuses on the emotional distress linked directly to diabetes.
What medications should I be taking to protect myself from heart disease and stroke
Snacks can help keep your energy up and hunger down between mealtimes. They can provide your body with nutrients like protein, fiber, vitamins and minerals.
Many medications are used to manage diabetes, but the one that most people have heard about is insulin. If you are thinking of starting insulin, here are some things you will want to know
Continuous glucose monitors (CGM) help people living with diabetes monitor their glucose levels. Learn more about the different kinds of CGM, how to access them, and how using them has impacted the lives of people with diabetes.
