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PDF

Ramadan and diabetes

A guide for health-care providers on the management of Canadians living with type 1 or type 2 diabetes who intend to fast during Ramadan.

PDF

Glycemic Index (GI) food guide

The glycemic index (GI) is a scale that ranks a carbohydrate-containing food or drink by how much it raises blood sugar levels after it is eaten or drank. Foods with a high GI increase blood sugar higher and faster than foods with a low GI.

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Healthy snacking

Snacks can help keep your energy up and hunger down between mealtimes. They can provide your body with nutrients like protein, fiber, vitamins and minerals.

PDF

Diabetes Canada meal planner

Explore our user-friendly meal planner designed to help you make balanced and delicious food choices while managing diabetes. Tailor your nutrition plan to your unique preferences and dietary needs with ease and confidence.